While I am sitting here jamming out to Christmas music and writing out this blog post, I just realized that Christmas is less than ONE WEEK AWAY.
What does this mean exactly?
Time to whip up some Christmas cookies for Santa of course!
Now, I have two simple requirements for making cookies.
The first is that it must be a quick and easy recipe (the less ingredients the better) and the second is that the cookies must be delicious (because DUH).
So, here is an amazing recipe (if I may say so myself) that I decided to call “Christmas Cookie Cups.”
I think mini muffin tins are the cutest thing and love to bake with them. They are the perfect size for my little toddlers too. I chose to use chocolate chip cookie dough but you can make these with any type of cookie.
I used a total of 5 ingredients and three of them were toppings.
A perfect Christmas cookie if you ask me.
Just look at that melted chocolate… brb drooling.
RELATED POST: FROZEN HOT CHOCOLATE
This is also definitely “husband approved” as my hubby was my official taste tester.
Picking the toppings was my favorite part.
These cookies pair very well with some Frozen Hot Chocolate. Such a perfect treat for a Christmas Eve night before Santa comes.
Just be sure to leave him a few cookies, a glass of milk and a carrot or two for the reindeer!
P.S. Check out this funny website that my aunt sends me-> Is it Christmas?